The Gamay grape is the one that becomes Beajoulais Nouveau; what we're seeing is Golan Heights Winery's attempt to capture the spririt of this wine, and they've made a good wine. The wine has the light flavors, light body, and the sweetness that I associate with good Beajoulais/Gamay wines.
Gamay Nouveau, like Beajoulais Nouveau, isn't meant to keep around. If you buy a bottle plan to drink it soon. It should go well with just about any lighter or less formal food.
The Gamay grape is the one that becomes Beajoulais Nouveau; what we're seeing is Golan Heights Winery's attempt to capture the spririt of this wine, and they've made a good wine. The wine has the light flavors, light body, and the sweetness that I associate with good Beajoulais/Gamay wines.
Gamay Nouveau, like Beajoulais Nouveau, isn't meant to keep around. If you buy a bottle plan to drink it soon. It should go well with just about any lighter or less formal food.